Culinary Weekend
March 2-5

Summit Mountain Series

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Foodies rejoice! Join us for a culinary-centric retreat on Powder Mountain.

Summit Head Chef Haru Kishi and his team of chefs bring the magic to every hosted weekend, but this will be something else. Our inaugural Culinary Weekend will bring master chefs, leading dietitians, and food scientists to the mountain - grab your seat at the table.

This retreat starts on Friday afternoon, March 2 with checkout on Monday morning, March 5.


Each weekend offers over 10,000 acres of untracked powder for skiing and snowboarding, guest chefs, incredible speakers, emerging musical talent, outdoor activities, a world-class wellness program, spa services, and so much more...

What to expect


What's Included

  • 3 days and nights of programming

  • Many activities and wellness experiences (some cost extra)

  • Talks and moderated discussions with leading minds

  • Meals and snacks

  • Evening music, comedy, and other performances

Flights and travel to and from Eden, Utah are not included. See our refund policy.

Early Bird Pricing

Per adult: $1,350

Per child 6-17 yrs old: $675

Per child 1-5 yrs old: free

Costs not inclusive of lodging. You may select your lodging options and indicate guests upon checkout. 

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Where you'll be

Just over an hour's drive from Salt Lake City International Airport, Summit Powder Mountain ("SPM") is a four season, 10,000 acre mountain and ski resort. Our sister company SPM has built lodges, co-working spaces, spa, gym, an underground ashram, ski, biking, and hiking trails, art installations, and much more.

Learn more about SPM →