Foodies rejoice! Join us for a culinary-centric retreat on Powder Mountain.
Summit Head Chef Haru Kishi and his team of chefs bring the magic to every hosted weekend, but this will be something else. Our inaugural Culinary Weekend will bring master chefs, leading dietitians, and food scientists to the mountain - grab your seat at the table.
This retreat starts on Friday afternoon, March 2 with checkout on Monday morning, March 5.
Each weekend offers over 10,000 acres of untracked powder for skiing and snowboarding, guest chefs, incredible speakers, emerging musical talent, outdoor activities, a world-class wellness program, spa services, and so much more...
What to expect
Guided cat tours
3 days and nights of programming
Many activities and wellness experiences (some cost extra)
Talks and moderated discussions with leading minds
Meals and snacks
Evening music, comedy, and other performances
Flights and travel to and from Eden, Utah are not included. See our refund policy.
Early Bird Pricing
Per adult: $1,350
Per child 6-17 yrs old: $675
Per child 1-5 yrs old: free
Costs not inclusive of lodging. You may select your lodging options and indicate guests upon checkout.